This face-to-face course delivers three of the most in-demand hospitality certifications across three days of practical training at an NCVE campus across NSW. Covering food hygiene, responsible service of alcohol, and responsible conduct of gambling, this combined course is ideal for anyone entering the hospitality industry or working in venues that serve food and alcohol in a gaming environment. You'll receive nationally recognised Statements of Attainment for all three units, plus eligibility for your NSW RSA and RCG competency cards.
This course provides essential training for those looking to work/ are working in coffee shops, cafes, and other food service environments. You will learn valuable skills in maintaining cleanliness and safety while preparing and serving food and beverages, as well as mastering the art of coffee making. 3 days training face-to-face.
Pull espresso like a pro and handle food safely — two nationally recognised units delivered on campus, exclusively for Western Sydney University students and subsidised by the University. Hands-on, interactive training where you'll make 10 different coffees. Get hospitality-employment ready across just three sessions.
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